Dining
Current and past dining hall menus at Rensselaer Polytechnic Institute.
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4 dining halls
4 cafés
7 stores
The Commons Dining Hall
Russell Sage Dining Hall
Blitman Dining Hall
BARH Dining Hall
Open 7:00 AM - 9:00 PM
Breakfast: 7:00 AM - 9:30 AM
Dinner: 5:00 PM - 9:00 PM
Open 7:00 AM - 9:00 PM
Breakfast: 7:00 AM - 10:00 AM
Continental Breakfast: 10:00 AM - 11:00 AM
Lunch: 11:00 AM - 3:30 PM
Late Lunch: 3:30 PM - 4:30 PM
Dinner: 4:30 PM - 9:00 PM
Open 7:00 AM - 8:00 PM
Breakfast: 7:00 AM - 9:30 AM
Dinner: 5:00 PM - 8:00 PM
Open 7:00 AM - 4:00 PM
Breakfast: 7:00 AM - 10:00 AM
Continental Breakfast: 10:00 AM - 11:00 AM
Lunch: 11:00 AM - 2:30 PM
Late Lunch: 2:30 PM - 4:00 PM
Open 9:00 AM - 6:00 PM
Open 7:30 AM - 6:00 PM
Closed
Closed
Breakfast: 7:15 AM - 11:00 AM
Lunch: 11:00 AM - 4:00 PM
Open 7:00 AM - 9:00 PM
Breakfast: 7:00 AM - 10:00 AM
Continental Breakfast: 10:00 AM - 11:00 AM
Lunch: 11:00 AM - 3:30 PM
Late Lunch: 3:30 PM - 4:30 PM
Dinner: 4:30 PM - 9:00 PM
Open 7:00 AM - 4:00 PM
Breakfast: 7:00 AM - 10:00 AM
Continental Breakfast: 10:00 AM - 11:00 AM
Lunch: 11:00 AM - 2:30 PM
Late Lunch: 2:30 PM - 4:00 PM
Open 7:00 AM - 8:00 PM
Breakfast: 7:00 AM - 9:30 AM
Dinner: 5:00 PM - 8:00 PM
Open 7:00 AM - 9:00 PM
Breakfast: 7:00 AM - 9:30 AM
Dinner: 5:00 PM - 9:00 PM
Freshly baked banana muffin topped with streusel
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Freshly baked cinnamon rolls
Vegetarian
Allergens: Gluten, Milk, Soy, Wheat
Honey glazed yeast donut holes tossed with cinnamon and sugar
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Vegetarian
Allergens: Egg
Tofu scrambled with scallions, garlic, jalapeno peppers and seasoned with paprika, oregano and lime juice
Vegan, Vegetarian, Plant Based
Allergens: Soy
Crispy shredded potato patty seasoned with salt & pepper
Vegan, Vegetarian, Plant Based
French toast batter dipped bagel half crusted with Cinnamon Toast Crunch cereal
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
A hearty bowl of oatmeal
Vegan, Vegetarian, Plant Based
Just baked chewy cookies with chocolate chips galore
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Freshly baked chewy chocolate cookies with chocolate chips
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Yellow cake, cream cheese, vanilla icing and rainbow sprinkles
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
House baked chocolate brownie
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Sweet potatoes, sofrito black beans, scrambled tofu, corn salsa, guacamole and tortilla strips
Vegan, Vegetarian, Plant Based
Allergens: Soy
Vegan, Vegetarian, Plant Based
Allergens: Soy
Bok choy stir fried with toasted sesame oil, red peppers, mushrooms, bamboo shoots, and bean sprouts
Vegan, Vegetarian, Plant Based
Allergens: Sesame
Shrimp stir-fried with Asian vegetables, ginger, garlic & green onions in garlic orange sauce
Allergens: Shellfish
Fresh broccoli florets stir-fried with garlic and ginger
Vegan, Vegetarian, Plant Based
Allergens: Gluten, Soy, Wheat
Rice Jasmine, Scallions, 2 oz
Vegan, Vegetarian, Plant Based
Moroccan spiced vegetarian stew with chickpeas and fresh mint
Vegan, Vegetarian, Plant Based
Lemon, garlic and fresh oregano marinated grilled chicken
Grape tomatoes, cremini mushrooms, eggplant, red onions, fresh oregano, red wine vinegar, mustard
Vegan, Vegetarian, Plant Based
Oven roasted Idaho potatoes seasoned with olive oil, garlic, fresh oregano, and parsley
Vegan, Vegetarian, Plant Based
Beans Cannellini, Kale, Tuscan, 1/2 Cup
Vegan, Vegetarian, Plant Based
Chicken, carrot and celery with egg noodles and chicken broth
Allergens: Egg, Gluten, Wheat
Fresh broccoli, sweet onions, celery, vegetable broth, cheddar cheese and cream
Vegetarian
Allergens: Gluten, Milk, Soy, Wheat
Fresh vegetables and spices in a vegetarian-tomato stock
Vegan, Vegetarian, Plant Based
Coffee infused devil's food chocolate cupcake topped with mocha icing
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Vanilla butter dessert bar
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Vanilla pudding with bananas, whipped topping and graham cracker crumbs
Vegetarian
Allergens: Gluten, Milk, Soy, Wheat
Vegetarian, Plant Based
Allergens: Gluten, Wheat
Pan seared zucchini & yellow squash
Vegan, Vegetarian, Plant Based
Creamy turkey and vegetable stew topped with buttermilk biscuit
Allergens: Egg, Gluten, Milk, Soy, Wheat
Oven roasted green beans with garlic, kosher salt and black pepper
Vegan, Vegetarian, Plant Based
Spicy vinegar BBQ sauce with apple cider vinegar, crushed red pepper flakes, cayenne pepper and brown sugar
Vegetarian, Plant Based
Carolina BBQ style braised beef with, garlic, paprika, vinegar, brown sugar and red pepper flakes
Vegan, Vegetarian, Plant Based
Red cabbage tossed with carrots, red onions, fresh parsley, lime juice and a hint of sugar
Vegetarian, Plant Based
Beans baked in sauce flavored with onions, ketchup, brown sugar and mustard
Vegetarian, Plant Based
Baked Breadstick
Vegetarian
Allergens: Egg, Gluten, Soy, Wheat
Fresh baked cinnamon roll with confection sugar drizzle
Vegetarian
Allergens: Gluten, Milk, Soy, Wheat
Vegetarian
Allergens: Egg, Gluten, Milk, Wheat
House Baked Mini Chocolate Croissant
Vegetarian
Allergens: Gluten, Milk, Soy, Wheat
Buttermilk pancakes with fresh bananas
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Smoked bacon glazed with apple juice, maple syrup and black pepper
Diced hash browns fried in oil and seasoned with salt and pepper
Vegan, Vegetarian, Plant Based
Just baked melt-in-your-mouth sugar cookies
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Flavorful bulgur pilaf with couscous, Turkish beans, pickled vegetables and roasted tomato relish
Vegetarian, Plant Based
Allergens: Gluten, Wheat
Stir fried tofu marinated with soy sauce, toasted sesame oil, brown sugar and fresh ginger
Vegetarian, Plant Based
Allergens: Gluten, Sesame, Soy, Wheat
Allergens: Gluten, Sesame, Shellfish, Soy, Wheat
Vegan, Vegetarian, Plant Based
Napa cabbage, fresh pineapple, carrots, chili sauce, rice vinegar and fresh cilantro
Vegan, Vegetarian, Plant Based
Stir fried yellow squash and snow peas seasoned with fresh ginger, shallots, garlic and chives
Vegan, Vegetarian, Plant Based
Garbanzo beans and tomatoes simmered with lime, cardamom, cumin, coriander and ginger
Vegan, Vegetarian, Plant Based
Ground pork with ginger, garlic, fresh mint and cilantro in crisp lettuce with a zesty Sriracha dipping sauce
Chicken, tortellini, baby spinach and tomatoes in chicken stock, topped with Parmesan
Allergens: Egg, Gluten, Milk, Wheat
Devils's food cake, chocolate chips, cream cheese and fudge icing
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
A rich bread custard filled with crumbled Oreos and marshmallows, topped with chocolate syrup
Allergens: Egg, Gluten, Milk, Soy, Wheat
Vegan, Vegetarian, Plant Based
Allergens: Gluten, Wheat
Vegan, Vegetarian, Plant Based
Crispy fried vegetable eggroll
Vegetarian
Allergens: Egg, Gluten, Sesame, Wheat
Steamed corn, black beans, tomato, red onions, green onions, red peppers and fresh cilantro
Vegan, Vegetarian, Plant Based
Rice simmered in gluten free vegetable broth with green peppers, onions, garlic, chiles, tomatillos and cilantro
Vegan, Vegetarian, Plant Based
Roma tomatoes, green bell pepper, onions, jalapeno, fresh cilantro and fresh lime juice
Vegan, Vegetarian, Plant Based
Black bean stew with acorn squash, poblano peppers and chipotle and ancho chiles salsa
Vegan, Vegetarian, Plant Based
Oven roasted turkey breast basted with chipotle garlic honey cider rub
Tender beef, pearl barley, beef and chicken broths, onions, carrots, celery, tomatoes, button mushrooms and thyme
Allergens: Gluten
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Chocolate ganache coated coffee infused muffin baked with chocolate chips
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Vegetarian
Allergens: Egg, Gluten, Milk, Wheat
Diced hash browned potatoes grilled with caramelized onions and red peppers
Vegan, Vegetarian, Plant Based
Freshly baked butter sugar cookies topped with cinnamon sugar
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Sugar free jello with, a light snack perfect for any time of the day
Vegetarian, Plant Based
Allergens: Gluten, Soy, Wheat
Vegetarian, Plant Based
Allergens: Gluten, Sesame, Soy, Wheat
House made chickpea cutlet with sauteed spinach, sweet potato wedges and stir fry dipping sauce. With crispy chickpeas
Vegan, Vegetarian, Plant Based
Allergens: Gluten, Sesame, Soy, Wheat
Napa cabbage, mushrooms, cucumbers & Asian pears in a kimchi dressing
Vegetarian, Plant Based
Pork Butt, Carolina, No Sauce, 3 oz
Vegan, Vegetarian, Plant Based
Vegan, Vegetarian, Plant Based
Allergens: Gluten, Sesame, Wheat
Oven-roasted potato wedges seasoned with garlic and herbs
Vegan, Vegetarian, Plant Based
Grilled chicken thigh marinated with olive oil, garlic, and fresh herbs
Sweet potatoes roasted with cajun seasoning
Vegan, Vegetarian, Plant Based
Okra and collard greens sautéed with onions and jalapeno
Vegan, Vegetarian, Plant Based
Shredded cabbage and diced onion sauteed with bacon and a touch of cider vinegar
Vegetarian, Plant Based
Roast turkey with Cajun spices
Fresh zucchini stewed with garlic, onions, tomatoes, chickpeas, and fresh oregano, parsley, sage and basil
Vegan, Vegetarian, Plant Based
Pulled chicken, chicken broth, corn tortillas, onions, garlic, tomatoes, ancho and chipotle pepper
Allergens: Milk
Tomatoes, carrots, sweet onions, celery, garlic, vegetable broth, skim milk and fresh basil
Vegetarian
Allergens: Milk
Graham crust filled with zesty lemon citrus filling topped with a thick layer of fluffy meringue
Vegetarian
Allergens: Egg, Gluten, Soy, Wheat
Vegetarian, Plant Based
Allergens: Gluten, Sesame, Soy, Wheat
Broccoli and red peppers sauteed with lemon pepper and garlic
Vegetarian, Plant Based
Vegan, Vegetarian, Plant Based
Allergens: Gluten, Wheat
Vegan, Vegetarian, Plant Based
Breaded eggplant topped with mozzarella and Parmesan cheeses and Italian marinara
Vegetarian
Allergens: Egg, Gluten, Milk, Sesame, Soy, Wheat
Fried chicken breast topped with marinara, Parmesan and mozzarella
Allergens: Egg, Gluten, Milk, Wheat
Vegetarian, Plant Based
Brown rice simmered with tomatoes, onions, red peppers, garlic, and fresh cilantro
Vegan, Vegetarian, Plant Based
Roma tomatoes, green bell pepper, onions, jalapeno, fresh cilantro and fresh lime juice
Vegan, Vegetarian, Plant Based
Black beans simmered with onion and garlic
Vegan, Vegetarian, Plant Based
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Blondie Brownie flavored with Madagascar vanilla and walnuts
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Tree Nut, Wheat
Allergens: Gluten, Peanut, Soy, Wheat
Vegetarian
Allergens: Egg, Soy
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Rigatoni pasta with chicken breast in a creamy tomato sauce with peppers
Allergens: Gluten, Milk, Wheat
Potatoes Idaho, Smashed, Plain, 1 oz
Vegan, Vegetarian, Plant Based
Chickpeas, zucchini, cauliflower, onions and fresh oregano in a cumin spiced tomato gravy
Vegan, Vegetarian, Plant Based
Roasted summer squash, eggplant and bell peppers with red onion, fresh thyme and olive oil
Vegan, Vegetarian, Plant Based
Ditalini pasta, cannellini and kidney beans, cabbage, tomatoes, spinach, vegetable broth and fresh basil
Vegetarian, Plant Based
Allergens: Gluten, Wheat
Allergens: Gluten, Soy
Vegetarian
Allergens: Egg, Gluten, Milk, Wheat
Vegetarian
Allergens: Milk
Crispy popcorn chicken coated in spicy cayenne pepper sauce
Allergens: Egg, Gluten, Wheat
Classic chicken gravy seasoned with rosemary and thyme
Allergens: Gluten, Soy, Wheat
Oven roasted sweet corn
Vegan, Vegetarian, Plant Based
Red skin potatoes mashed with butter, milk, salt and cracked black pepper
Vegetarian
Allergens: Milk
Hearty Tuscan vegetable soup with garbanzo beans, tomatoes, fresh oregano, lemon thyme and brewer's yeast
Vegan, Vegetarian, Plant Based
Vegan, Vegetarian, Plant Based
Chicken thighs, mushrooms and peppers sauteed with garlic and marinara sauce
Vegan, Vegetarian, Plant Based
Freshly baked tender and moist sweet corn muffin
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
White cupcakes topped with vanilla icing
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Chile garlic roasted edamame, bell peppers, sesame seeds and jalapeno
Vegan, Vegetarian, Plant Based
Allergens: Sesame, Soy
Parsnips, sweet potatoes, chickpeas, raisins and kale simmered in vegetable stock with Moroccan spices
Vegan, Vegetarian, Plant Based
Impossible beef, romaine lettuce, shredded vegan cheddar cheese, tomatoes and tortilla chips served with a lime wedge
Vegan, Vegetarian, Plant Based
Allergens: Gluten, Soy, Wheat
Vegan, Vegetarian, Plant Based
Allergens: Gluten, Wheat
Vegetarian
Allergens: Egg, Milk
Vegan, Vegetarian, Plant Based
Tofu scrambled with turmeric, garlic, onion, kosher salt
Vegan, Vegetarian, Plant Based
Allergens: Soy
Smashed Yukon gold potatoes seasoned with olive oil, salt & black pepper
Vegan, Vegetarian, Plant Based
Corn meal dusted fried black eye pea fritter with green onions
Vegan, Vegetarian, Plant Based
Vegan, Vegetarian, Plant Based
Vegan, Vegetarian, Plant Based
Allergens: Gluten, Soy, Wheat
Vegetarian
Allergens: Milk
Vegan, Vegetarian, Plant Based
Saffron rice baked with tomatoes, carrots, edamame and black olives
Vegan, Vegetarian, Plant Based
Allergens: Soy
Grilled shrimp seasoned with salt and pepper
Allergens: Shellfish
Chicken, andouille sausage, bell peppers & onions cooked with rice
Kale, garbanzos, tomatoes, fresh pepper, onions and garlic with chili seasoning, thyme and oregano
Vegetarian, Plant Based
Fresh broccoli, sweet onions, celery, vegetable broth and cream
Vegetarian
Allergens: Gluten, Milk, Soy, Wheat
Loop churro dipped in donut glaze and rolled in rainbow sprinkles
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Chef potatoes, canola oil, onions, kosher salt, pepper
Vegan, Vegetarian, Plant Based
Grilled bread dipped in vanilla egg custard spiced with cinnamon, sprinkled with powdered sugar
Vegetarian
Allergens: Egg, Gluten, Milk, Wheat
Chewy oatmeal raisin cookies
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Vanilla cake topped with creamy frosting and sliced fresh strawberries
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Oregano & red wine vinegar roasted tofu, white bean hummus, tomato & onion salad, lemony rice, pita chips & tzatziki
Vegetarian, Plant Based
Allergens: Gluten, Soy, Wheat
Stir fried egg, broccoli, mushrooms, peas, carrot, corn and onion, Tossed with rice and soy sauce
Vegetarian
Allergens: Egg, Gluten, Soy, Wheat
Green beans sautéed with ginger, garlic and sesame
Vegan, Vegetarian, Plant Based
Allergens: Sesame
Crispy battered chicken stir-fried with pepper, onion and pineapple in a sweet and sour sauce
Allergens: Gluten, Sesame, Soy, Wheat
Turkey, Salisbury Steak, Brown Rice Flour
Smoked bacon, sweet corn, potato, onion, celery, cream and chicken broth
Allergens: Gluten, Milk, Soy, Wheat
Vanilla cake layers filled with vanilla pudding topped with chocolate glaze
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Braised carrots, cremini mushrooms, red wine, lemon juice, curry spices, vegan polenta
Vegetarian, Plant Based
Allergens: Soy
Red bliss potatoes roasted with olive oil, garlic and herbs, seasoned with salt and pepper
Vegan, Vegetarian, Plant Based
Sauteed fresh zucchini and yellow squash
Vegan, Vegetarian, Plant Based
Pan seared Caribbean jerk seasoned chicken thigh
Fresh tomatoes stewed with potatoes, onions, chickpeas, jalapeno peppers, cumin, turmeric, chili powder & coriander
Vegan, Vegetarian, Plant Based
Chunks of chicken with brown rice, onions, celery, carrots, corn, thyme and parsley simmered in chicken broth
Allergens: Gluten, Milk, Wheat
Petite scone with brown sugar and cinnamon
Vegetarian
Allergens: Gluten, Milk, Soy, Wheat
Baked mini frittata with caramelized onions, asparagus, mushrooms and gruyere cheese
Vegetarian
Allergens: Egg, Milk
Vegan, Vegetarian, Plant Based
Griddled buttermilk pancakes with blueberries
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Vegetarian, Plant Based
Allergens: Gluten, Soy, Wheat
Chargrilled chicken breast seasoned with garlic, kosher salt and pepper
Vegetarian
Allergens: Egg, Gluten, Soy, Wheat
Deep- fried vegetable spring roll
Vegetarian, Plant Based
Allergens: Gluten, Soy, Wheat
Fresh cod loin poached in lemon, thyme olive oil
Allergens: Fish
Cauliflower sauteed with carrots, zucchini, ginger, cilantro and Indian spices
Vegan, Vegetarian, Plant Based
Creamy potato soup with celery, onions and fresh thyme
Vegetarian
Allergens: Gluten, Milk, Soy, Wheat
Italian meatballs, orzo pasta, spinach, beef broth, oregano, basil and thyme
Allergens: Gluten, Milk, Soy, Wheat
A bowl filled with sriracha teriyaki jackfruit, brown rice, broccoli florets and fresh green onions
Vegetarian, Plant Based
Allergens: Gluten, Sesame, Soy, Wheat
Grilled sliced pork loin rubbed with Italian seasonings and olive oil
Oven roasted red skin potatoes with garlic, Kosher salt, pepper and Italian parsley
Vegan, Vegetarian, Plant Based
Vegan, Vegetarian, Plant Based
Chicken thighs marinated in fresh rosemary, sage and honey slow roasted with red bliss potatoes and onions
Steamed basmati rice
Vegan, Vegetarian, Plant Based
French lentils seasoned with garlic, roma tomato, kalamata olives, Italian parsley and red wine vinegar
Vegan, Vegetarian, Plant Based
Crispy shredded breakfast potatoes
Vegan, Vegetarian, Plant Based
Griddled thick sliced bread dipped in egg custard, finished with powdered sugar
Vegetarian
Allergens: Egg, Gluten, Milk, Wheat
Vegan, Vegetarian, Plant Based
Allergens: Gluten, Wheat
Stir-fried tofu, onions, red peppers, and poblano peppers in a spicy Szechuan sauce
Vegetarian, Plant Based
Allergens: Gluten, Sesame, Soy, Wheat
Cucumbers, carrots, scallions and cilantro mixed with honey sesame dressing
Vegetarian, Plant Based
Allergens: Sesame
Allergens: Gluten, Shellfish, Wheat
Carolina style BBQ chicken with garlic, paprika, vinegar, brown sugar and red pepper flakes
Vegan, Vegetarian, Plant Based
Vegetarian
Allergens: Gluten, Milk, Soy, Wheat
Vegetarian, Plant Based
Allergens: Gluten, Soy, Wheat
Tender beef slow-simmered in a rich & tangy onion, bell pepper, garlic & tomato sauce
Allergens: Soy
Yellow squash, red bell peppers, peas, salt and pepper
Vegan, Vegetarian, Plant Based
Red bliss potatoes, EVOO, kosher salt, black pepper
Vegan, Vegetarian, Plant Based
Cranberry Orange Marinated Chicken Breast
Grilled chicken thighs marinated in a spicy soy, ginger and sesame sauce
Allergens: Gluten, Soy, Wheat
Vegan, Vegetarian, Plant Based
Grilled top round steak marinated in balsamic vinegar, honey and garlic
Chickpeas with peppers, onions, tomatoes and seasonings
Vegan, Vegetarian, Plant Based
Tomato soup enhanced with garlic, basil, jalapeno, thyme, oregano and white wine
Vegan, Vegetarian, Plant Based
Fresh carrots, onions, garlic, vegetable broth, ginger, cinnamon and cream
Vegetarian
Allergens: Milk
Red velvet cake topped with vanilla icing and Oreo cookie crumbs
Vegetarian
Allergens: Egg, Gluten, Milk, Soy, Wheat
Tofu stir-fried with Asian vegetables, ginger, garlic and green onions in garlic orange sauce
Vegetarian, Plant Based
Allergens: Gluten, Sesame, Soy, Wheat
Popcorn chicken stir fried with green and red peppers, onion and an Asian orange chili garlic sauce
Allergens: Egg, Gluten, Sesame, Shellfish, Soy, Wheat
London broil marinated with chablis, garlic, cilantro, cumin, mustard and Tabasco
Carrots roasted with a orange juice, cider vinegar and fresh thyme
Vegan, Vegetarian, Plant Based
Petite scone with blueberries
Vegetarian
Allergens: Gluten, Milk, Wheat
Vegetarian, Plant Based
Allergens: Gluten, Sesame, Soy, Wheat
Vegan, Vegetarian, Plant Based
Vegan, Vegetarian, Plant Based
Roasted chicken thigh marinated in teriyaki, soy sauce, pineapple juice and sesame oil
Allergens: Gluten, Sesame, Soy, Wheat
Ground turkey simmered with tomatoes, kidney beans, chile pepper, garlic and cayenne
Pinto, kidney & black beans simmered in tomato, peppers, chili, cumin & oregano served with cilantro lime rice
Vegetarian, Plant Based
Vegan, Vegetarian, Plant Based
Vegan, Vegetarian, Plant Based
Carrots, onions, celery, vegetable broth, cabbage, red potatoes, corn, green beans, tomatoes and fresh basil
Vegan, Vegetarian, Plant Based
Allergens: Gluten, Soy, Wheat
Vegan, Vegetarian, Plant Based
Allergens: Gluten, Wheat
Lean ground beef seasoned with chili, cumin, coriander, garlic, and tomatoes
Basmati rice, lime juice, fresh cilantro
Vegan, Vegetarian, Plant Based
Cilantro
Vegan, Vegetarian, Plant Based
Roma tomatoes, green bell pepper, onions, jalapeno, fresh cilantro and fresh lime juice
Vegan, Vegetarian, Plant Based
Tender chickpeas slow simmered in spicy garlicky tomato sauce and topped with fresh parsley
Vegan, Vegetarian, Plant Based
Oven-roasted asparagus, zucchini, yellow squash, red peppers & onions
Vegan, Vegetarian, Plant Based