Dining

Open 11:00 AM - 1:00 PM

Brunch: 11:00 AM - 1:00 PM

Open 8:30 AM - 9:00 PM

Brunch: 8:30 AM - 2:00 PM

Late Lunch: 2:00 PM - 4:30 PM

Dinner: 4:30 PM - 9:00 PM

Open 10:30 AM - 8:00 PM

Brunch: 10:30 AM - 1:00 PM

Dinner: 5:00 PM - 8:00 PM

Open 4:00 PM - 8:00 PM

Dinner: 4:00 PM - 8:00 PM

Closed

Closed

Closed

Closed

Open 8:30 AM - 9:00 PM

Brunch: 8:30 AM - 2:00 PM

Late Lunch: 2:00 PM - 4:30 PM

Dinner: 4:30 PM - 9:00 PM

Open 4:00 PM - 8:00 PM

Dinner: 4:00 PM - 8:00 PM

Open 10:30 AM - 8:00 PM

Brunch: 10:30 AM - 1:00 PM

Dinner: 5:00 PM - 8:00 PM

Open 11:00 AM - 1:00 PM

Brunch: 11:00 AM - 1:00 PM

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Just baked chewy cookies with chocolate chips galore

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Blondie Brownie flavored with Madagascar vanilla and walnuts

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, treenuts, Wheat

Vegetable paella with roasted carrots, grilled eggplant, farro salad and crispy garlic

Vegan, Vegetarian, Plant Based

Allergens: Gluten, Wheat

Vegetarian

Allergens: Eggs, Soybean

Crispy shredded potato patty seasoned with salt & pepper

Vegan, Vegetarian, Plant Based

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Fresh steamed broccoli with cheddar cheese sauce

Tofu scrambled with turmeric, garlic, onion, kosher salt

Vegan, Vegetarian, Plant Based

Allergens: Soybean

Grilled chicken thigh marinated with olive oil, garlic, and fresh herbs

Potatoes Idaho, Smashed, Plain, 1 oz

Vegan, Vegetarian, Plant Based

Corn kernels sauteed with red and green peppers

Vegan, Vegetarian, Plant Based

Chickpeas, zucchini, cauliflower, onions and fresh oregano in a cumin spiced tomato gravy

Vegan, Vegetarian, Plant Based

A hearty bowl of oatmeal

Vegan, Vegetarian, Plant Based

Fresh broccoli, sweet onions, celery, vegetable broth and cream

Vegetarian

Allergens: Gluten, Milk, Soybean, Wheat

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

House Baked Mini Chocolate Croissant

Vegetarian

Allergens: Gluten, Milk, Soybean, Wheat

Glazed tofu sauteed with Asian vegetables then tossed with spicy sauce

Vegetarian, Plant Based

Allergens: Gluten, Soybean, Wheat

Vegan, Vegetarian, Plant Based

Celery, edamame, green onion, fresh cilantro and mint with lime vinaigrette

Vegan, Vegetarian, Plant Based

Allergens: Soybean

Vegan, Vegetarian, Plant Based

Baked with sesame, poppy seeds and parmesan cheese

Vegetarian

Allergens: Eggs, Gluten, Milk, Sesame, Wheat

Ziti baked with Italian sausage, ricotta and mozzarella cheeses and marinara sauce

Allergens: Eggs, Gluten, Milk, Wheat

Red bliss potatoes oven roasted with oil, salt & pepper

Vegan, Vegetarian, Plant Based

French Toast Stick

Vegetarian

Allergens: Eggs, Gluten, Milk, Wheat

Vegan, Vegetarian, Plant Based

Boneless chicken thighs, chipotle peppers in adobo sauce, lime juice, paprika

Brown rice and quinoa simmered with onions and vegetable stock

Vegan, Vegetarian, Plant Based

French lentils seasoned with garlic, roma tomato, kalamata olives, Italian parsley and red wine vinegar

Vegan, Vegetarian, Plant Based

Baked Breadstick

Vegetarian

Allergens: Eggs, Gluten, Soybean, Wheat

Smoked bacon, sweet corn, potato, onion, celery, cream and chicken broth

Allergens: Gluten, Milk, Soybean, Wheat

Fresh baked cinnamon roll with confection sugar drizzle

Vegetarian

Allergens: Gluten, Milk, Soybean, Wheat

Vegetarian

Allergens: Eggs

Waffles dipped in milk, eggs and cinnamon and grilled

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Tofu scrambled with scallions, garlic, jalapeno peppers and seasoned with paprika, oregano and lime juice

Vegan, Vegetarian, Plant Based

Allergens: Soybean

Chewy oatmeal raisin cookies

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

House baked chocolate brownie

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Vegetarian, Plant Based

Allergens: Gluten, Soybean, Wheat

Red skin potatoes mashed with butter, milk, salt and cracked black pepper

Vegetarian

Allergens: Milk

Oven roasted sweet corn

Vegan, Vegetarian, Plant Based

Vegetarian

Allergens: Milk

Allergens: Gluten, shellfish, Wheat

Balsamic-glazed chicken breast grilled, then topped with a tomato basil bruschetta salad

Oven roasted brussels sprouts tossed in a spicy honey glaze

Vegetarian, Plant Based

Jasmine scented rice steamed only with water, salt and scallions

Vegan, Vegetarian, Plant Based

Lentils stewed with vegetables, Moroccan spices, garbanzo beans and fresh cilantro

Vegan, Vegetarian, Plant Based

Garbanzo beans, rice, onion, carrot, red pepper and squash soup

Vegan, Vegetarian, Plant Based

Thick and spicy chicken soup with rice, diced chicken and ham, and okra

Allergens: Soybean

Devil's food cupcake topped with chocolate cream cheese icing, graham crackers, marshmallows and chocolate chips

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Just baked melt-in-your-mouth sugar cookies

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Sweet and creamy lemon bar

Vegetarian, Plant Based

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Vegan, Vegetarian, Plant Based

Allergens: Gluten, Sesame, Soybean, Wheat

Russet potatoes roasted with olive oil and cajun seasoning

Vegan, Vegetarian, Plant Based

Broccolini with a hint of lemon and garlic

Vegan, Vegetarian, Plant Based

Eggplant, olives, sun-dried tomatoes, raisins and balsamic vinegar

Vegan, Vegetarian, Plant Based

Red bliss potatoes roasted with olive oil, garlic and oregano, seasoned with salt and pepper

Vegan, Vegetarian, Plant Based

Steamed zucchini, cauliflower, carrots, green beans and lima beans

Vegan, Vegetarian, Plant Based

Plum tomatoes, bell peppers, onions, green and kalamata olives, capers, fresh rosemary and basil and spicy vinaigrette

Vegan, Vegetarian, Plant Based

Atlantic cod grilled with only extra virgin olive oil, kosher salt and black pepper

Allergens: Fish

Hearty Tuscan vegetable soup with garbanzo beans, tomatoes, fresh oregano, lemon thyme and brewer's yeast

Vegan, Vegetarian, Plant Based

Honey glazed yeast donut holes tossed with cinnamon and sugar

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Rich chocolate muffin baked with chocolate chips

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Vegan, Vegetarian, Plant Based

Grilled bread dipped in vanilla egg custard spiced with cinnamon, sprinkled with powdered sugar

Vegetarian

Allergens: Eggs, Gluten, Milk, Wheat

Tofu scrambled with scallions, garlic, jalapeno peppers and seasoned with paprika, oregano and lime juice

Vegan, Vegetarian, Plant Based

Allergens: Soybean

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Vegetarian, Plant Based

Allergens: Gluten, Wheat

Julienne strips of beef top round marinated with garlic, cumin, oregano and chili spices

Roasted corn blended with mayonnaise, sour cream, cotija, cilantro, paprika, chili powder, cumin and cayenne pepper

Vegetarian

Allergens: Eggs, Milk

Basmati rice with flavor of chiles and garlic

Vegan, Vegetarian, Plant Based

Vegan, Vegetarian, Plant Based

Allergens: Gluten, Wheat

Oven roasted corn tossed with roma tomatoes, roasted peppers, onions, jalapenos, fresh cilantro and lime juice

Vegan, Vegetarian, Plant Based

Vegetarian

Allergens: Milk

Potato wedges roasted with garlic and seasoned with lemon zest and parsley

Vegan, Vegetarian, Plant Based

Chickpeas and red skin potatoes simmered with toasted cumin seeds, turmeric, crushed tomatoes and mango

Vegan, Vegetarian, Plant Based

Carrots, onions, celery, vegetable broth, cabbage, red potatoes, corn, green beans, tomatoes and fresh basil

Vegan, Vegetarian, Plant Based

Pulled chicken, brown rice, onions, carrots, celery, chicken broth, reduced fat milk, fresh thyme and parsley

Allergens: Gluten, Milk, Wheat

Vegetarian

Allergens: Milk

Moist and fluffy red velvet cake with smooth plentiful cream cheese frosting

Vegetarian, Plant Based

Allergens: Gluten, Soybean, Wheat

Breaded eggplant topped with mozzarella and Parmesan cheeses and Italian marinara

Vegetarian

Allergens: Eggs, Gluten, Milk, Sesame, Soybean, Wheat

Penne sauteed with onions, carrots, peppers and squash finished in a broccoli herb pesto sauce

Vegan, Vegetarian, Plant Based

Allergens: Gluten, Wheat

Pork & beans simmered with onions, green chilies, Worcestershire sauce, & brown sugar

Allergens: Fish, Soybean

Sweet potatoes baked with pineapple and brown sugar syrup

Vegetarian, Plant Based

Allergens: Soybean

Chicken thighs marinated in fresh rosemary, sage and honey slow roasted with red bliss potatoes and onions

Basmati rice simmered with cinnamon, cumin, cloves and sweet green peas

Vegan, Vegetarian, Plant Based

Vegan, Vegetarian, Plant Based

Banana vanilla yogurt coffee cake with streusel topping

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Muffin baked with blueberries

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Muffins baked with apples and caramel sauce

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Cage free eggs with cheddar cheese

Vegetarian

Allergens: Eggs, Milk

Vegan, Vegetarian, Plant Based

Smoked bacon glazed with apple juice, maple syrup and black pepper

Vegan, Vegetarian, Plant Based

Allergens: Soybean

Griddled buttermilk pancakes with blueberries

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Cherry gelatin topped with thick and creamy whipped topping

Allergens: Milk

Freshly baked sugar cookies

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Vegetarian, Plant Based

Chicken and broccoli stir fried with garlic, ginger, onions, peppers and mushrooms

Allergens: Gluten, Sesame, shellfish, Soybean, Wheat

Vegan, Vegetarian, Plant Based

Vegetarian, Plant Based

Allergens: Gluten, Wheat

Vegan, Vegetarian, Plant Based

Baby bok choy stir fried with garlic and low sodium soy sauce

Vegan, Vegetarian, Plant Based

Allergens: Gluten, Soybean, Wheat

Chicken thighs, mushrooms and peppers sauteed with garlic and marinara sauce

Steamed green beans, tossed in oregano and lemon juice

Vegan, Vegetarian, Plant Based

Smashed Yukon gold potatoes seasoned with olive oil, salt & black pepper

Vegan, Vegetarian, Plant Based

Grilled zucchini stuffed with quinoa primavera

Vegan, Vegetarian, Plant Based

Tender beef, pearl barley, beef and chicken broths, onions, carrots, celery, tomatoes, button mushrooms and thyme

Allergens: Gluten

Vegetable pesto tomato soup

Allergens: Eggs, Milk

Just baked melt-in-your-mouth sugar cookie

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Vegetarian, Plant Based

Allergens: Gluten, Sesame, Soybean, Wheat

Rich soy sauce infused broth garnished with char siu chicken, traditional ramen noodles, and japanese garnishes

Allergens: Eggs, Gluten, Sesame, Soybean, Wheat

Hard boiled eggs simmered In Japanese shoyu and mirin

Vegetarian

Allergens: Eggs, Gluten, Soybean, Wheat

Vegan, Vegetarian, Plant Based

Italian plum tomato sauce with pork, beef mushroom blend, carrot and basil

Vegan, Vegetarian, Plant Based

Romaine lettuce, iceberg lettuce and arugula

Vegan, Vegetarian, Plant Based

Balsamic vinaigrette with caramelized shallots, mustard and fresh basil

Vegetarian, Plant Based

Roasted zucchini marinated in balsamic vinaigrette

Vegetarian, Plant Based

Cream cheese, coffee and cocoa powder infused coffee cake

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Individual sticky cinnamon & caramel monkey bread

Vegetarian

Allergens: Gluten, Milk, Wheat

Freshly baked tender cornbread

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Roasted diced potatoes with salt free seasoning and pepper

Vegan, Vegetarian, Plant Based

Roasted plum tomato and spinach bowl, layered with roasted onions and scrambled citrus garlic tofu

Vegan, Vegetarian, Plant Based

Allergens: Soybean

Belgian Waffle

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Oven fresh cookies starring chunks of sweet white chocolate and tropical macadamia nuts

Vegetarian

Allergens: Eggs, Gluten, Macadamia nut, Milk, Soybean, treenuts, Wheat

House baked blondie bar studded with fresh blueberries and white chocolate chips

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Allergens: Gluten, Soybean, Wheat

Roasted mushrooms, peppers, eggplant and cauliflower tossed with pasta and three cheese sauce

Vegetarian

Allergens: Gluten, Milk, Soybean, Wheat

Roasted chicken rubbed with Texas BBQ seasonings

Cayenne hot pepper sauce blended with margarine

Vegan, Vegetarian, Plant Based

Allergens: Soybean

Tender black-eyed peas cooked in a savory cumin garlic broth

Vegan, Vegetarian, Plant Based

Oven roasted carrots seasoned with only EVOO, kosher salt and pepper

Vegan, Vegetarian, Plant Based

Yukon gold potatoes, EVOO, kosher salt, black pepper

Vegan, Vegetarian, Plant Based

Slow-roasted beef top round, rubbed with garlic and oregano

Grilled chicken, spring garden vegetables, chicken broth, scallions, fresh basil and Italian parsley

Bite Size cupcake shaped chocolate chip cookie drizzled with fudge icing

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Vegetarian, Plant Based

Allergens: Soybean

Cannellini beans, green & red peppers, kalamata olives, roasted garlic with fresh rosemary & basil

Vegan, Vegetarian, Plant Based

Vegan, Vegetarian, Plant Based

Vegan, Vegetarian, Plant Based

Shredded braised roast beef with jalapeno and chipotle peppers, garlic, and onions

Black beans simmered with onion and garlic

Vegan, Vegetarian, Plant Based

Roma tomatoes, green bell pepper, onions, jalapeno, fresh cilantro and fresh lime juice

Vegan, Vegetarian, Plant Based

Brown rice simmered with tomatoes, onions, red peppers, garlic, and fresh cilantro

Vegan, Vegetarian, Plant Based

Banana bread with walnuts

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, treenuts, Walnut, Wheat

Baked muffin with diced apples

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Vegetarian

Allergens: Eggs, Gluten, Milk, Wheat

Baked banana pudding topped with meringue

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Vegan, Vegetarian, Plant Based

Allergens: Gluten, Peanuts, Soybean, Wheat

Smoked pit ham with brown sugar and peach glaze

Roasted Cajun vegetables with vegetarian Creole sauce over grits

Vegetarian, Plant Based

Allergens: Gluten, Wheat

Vegan, Vegetarian, Plant Based

Vegetarian

Allergens: Milk

Grilled corn, red pepper, lima beans, sliced okra, onion, garlic, parsley, basil and lemon juice

Vegan, Vegetarian, Plant Based

White beans stewed with olive oil, tomato, garlic and fresh rosemary

Vegan, Vegetarian, Plant Based

Quinoa with roasted garlic and Italian parsley

Vegan, Vegetarian, Plant Based

Vegan, Vegetarian, Plant Based

Ditalini pasta, cannellini and kidney beans, cabbage, tomatoes, spinach, vegetable broth and fresh basil

Vegetarian, Plant Based

Allergens: Gluten, Wheat

Fresh portobello, shiitake & button mushrooms, barley, onions, tomatoes, vegetable broth & fresh parsley

Vegan, Vegetarian, Plant Based

Allergens: Gluten

House baked chocolate brownie

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

A rich cookie with a crackly top, rolled in cinnamon and sugar

Vegetarian

Allergens: Eggs, Gluten, Soybean, Wheat

Vegan, Vegetarian, Plant Based

Allergens: Gluten, Wheat

Allergens: Eggs, Gluten, Milk, Sesame, Soybean, Wheat

Vegetarian, Plant Based

Allergens: Gluten, Sesame, Soybean, Wheat

Vegan, Vegetarian, Plant Based

Vegan, Vegetarian, Plant Based

Steamed basmati rice

Vegan, Vegetarian, Plant Based

Smashed sweet potatoes seasoned with canola, kosher salt and black pepper

Vegan, Vegetarian, Plant Based

Apple wedges marinated in orange juice, maple syrup and lemon juice

Vegetarian, Plant Based

Parsnips, sweet potatoes, chickpeas, raisins and kale simmered in vegetable stock with Moroccan spices

Vegan, Vegetarian, Plant Based

Blueberry and vanilla yogurt coffee cake with streusel topping

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Freshly baked butter sugar cookies topped with cinnamon sugar

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Celery, edamame, green onion, fresh cilantro and mint with lime vinaigrette

Vegan, Vegetarian, Plant Based

Allergens: Soybean

Roasted tofu tossed in a Greek vegan vinaigrette

Vegetarian, Plant Based

Allergens: Soybean

Vegan, Vegetarian, Plant Based

Diced hash browns fried in oil and seasoned with salt and pepper

Vegan, Vegetarian, Plant Based

Spicy roasted Idaho potatoes with onions, garlic, cayenne, cumin, chili powder and fresh cilantro

Vegan, Vegetarian, Plant Based

Black beans simmered with yellow onion, garlic, cumin, black pepper and kosher salt

Vegan, Vegetarian, Plant Based

Braised chicken thigh marinated in garlic-lime seasoning

Turkey, Salisbury Steak, Brown Rice Flour

Smashed Yukon gold potatoes seasoned with olive oil, salt & black pepper

Vegan, Vegetarian, Plant Based

Crisp sweet carrots, fennel and pearl onions, lightly seasoned

Vegan, Vegetarian, Plant Based

Sweet potato, peppers, tomatoes, black beans, chickpeas, vegetable broth, cumin, fresh oregano and cilantro

Vegan, Vegetarian, Plant Based

Allergens: Gluten, Soybean

Baked with fresh carrots, cinnamon, brown sugar and streusel topping

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

A bowl filled with sriracha teriyaki jackfruit, brown rice, broccoli florets and fresh green onions

Vegetarian, Plant Based

Allergens: Gluten, Sesame, Soybean, Wheat

Vegetarian, Plant Based

Napa cabbage marinated with hot chile sauce, rice wine vinegar, ginger, garlic, scallions and salt

Vegetarian, Plant Based

Green beans, sesame seeds, lemon garlic vinaigrette

Vegan, Vegetarian, Plant Based

Allergens: Sesame

Pork Pulled, CONV, BBQ, Vinegar, 1 1/2 oz

Three cream cheese filled jalapeno poppers served with your choice of dipping sauce

Vegetarian

Allergens: Gluten, Milk, Wheat

Vegetarian

Allergens: Gluten, Milk, Wheat

Vegan, Vegetarian, Plant Based

Roasted corn, red pepper, lima beans, sliced okra, onion, garlic, parsley, basil and lemon juice

Vegan, Vegetarian, Plant Based

Grilled top round steak marinated with onions, garlic, fresh cilantro, lime juice, cumin & chili powder

Knorr soup du jour potato chowder with ham, kale and mushrooms

Allergens: Milk, Soybean

Coffee cake topped with sliced baked apples and streusel

Vegetarian

Allergens: Eggs, Gluten, Milk, Soybean, Wheat

Vegetarian

Allergens: Gluten, Milk, Wheat

Chef potatoes, canola oil, onions, kosher salt, pepper

Vegan, Vegetarian, Plant Based